INGREDIENTS:
-
5 to 6 chicken breasts, or 1 whole or cut up chicken
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1 can any kind of beer
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1/2 teaspoon garlic powder
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1/2 teaspoon basil
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1/2 teaspoon paprika
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1/2 teaspoon black pepper
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1/2 teaspoon kosher salt
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any other spices you’d like
PREPARATION:
Put all ingredients into crockpot.
If frozen cook on high 4 to 5 hours or low 8 to 10 hours.
If fresh cook on high 3 to 4 hrs or low 7 to 8 hours.
