Ingredients:
Boneless chicken half kg (Boiled and shredded)
Potatoes half kg (boiled and mashed)
one packet of knor chicken noodles boiled and mashed)and its masala packet
Coriander 1 tbsp chopped
Salt to taste
Crushed black papper 1 tsp
Green chilies 2 finely chopped
For coating :
Flour (seasoned with salt and black papper)
Eggs (beaten with 1 tsp water and a pinch of salt)
Bread crumbs
Instructions :
Mix all the ingredients until well combined, shape a coquette, roll in flour then dip in beaten eggs and finally coat with crumbs.
Shallow fry.
