Ingredients
– 3/4 Cup Old-Fashioned Oats
– 2/3 Cup Brown Sugar
– 3/4 Cup Sugar
– 1/2 Cup Bisquick Baking Mix
– 3/4 teaspoon Ground Cinnamon
– 3 (15oz) Cans Sliced Peaches
– Cooking Spray
– Vanilla Ice Cream (As Needed)
Directions
1- Lightly grease the inside of a slow cooker.
2- In a large bowl, combine the brown sugar, sugar, baking mix, oats and cinnamon. mixing well. Stir in the peaches. Pour the mixture into the bottom of the slow cooker.
3- Cover and cook on low for 4 hours, until hot and golden brown. Serve with the ice cream.
