Such a delicious meal! It’s even better the day after… if you can resist eating it all right away 🙂

Lipton Onion Meatloaf is a classic American comfort food that has graced family dinner tables for generations. This recipe is particularly beloved for its simplicity and the rich, savory flavor imparted by the Lipton Onion Soup Mix. The mix not only adds depth to the meatloaf but also ensures a moist and tender texture. It’s a dish that brings nostalgia and warmth, perfect for a cozy family meal or a casual gathering with friends. The ease of preparation makes it accessible for cooks of all skill levels, while the satisfying taste keeps everyone coming back for more.

This meatloaf pairs beautifully with classic sides such as creamy mashed potatoes and steamed green beans. For a touch of sweetness, consider serving it with glazed carrots or a fresh garden salad with a tangy vinaigrette. A warm, crusty bread or soft dinner rolls can also complement the meal, allowing you to soak up any delicious juices from the meatloaf.

Lipton Onion Meatloaf

Servings: 6

Ingredients

2 pounds ground beef
1 envelope Lipton Onion Soup Mix
3/4 cup bread crumbs
2 eggs
3/4 cup water
1/3 cup ketchup

Directions

Preheat your oven to 350°F (175°C).

In a large mixing bowl, combine the ground beef, Lipton Onion Soup Mix, bread crumbs, eggs, water, and ketchup.

Mix all the ingredients thoroughly until well combined.

Transfer the mixture into a loaf pan, pressing it down evenly.

Bake in the preheated oven for 1 hour, or until the meatloaf is cooked through and the top is browned.

Let the meatloaf rest for a few minutes before slicing and serving.

Variations & Tips

For a healthier version, you can substitute ground turkey or chicken for the beef. Adding finely chopped vegetables like bell peppers or mushrooms can enhance the flavor and add moisture. If you prefer a spicier kick, consider mixing in a dash of hot sauce or some chopped jalapeños. For a gluten-free option, use gluten-free bread crumbs. To make the meatloaf even more indulgent, top it with a layer of cheese during the last 10 minutes of baking.